Posted in Food, Restaurants on Mar 26th, 2010
As a young girl I had the opportunity to visit New Orleans quite often and developed quite the palate for Cajun cuisine. So I was pleasantly surprised when I tried Serpas for the very first time recently and loved the Cajun influence in their dishes. Chef Scott Serpas is a native of Louisiana and has [...]
Posted in Restaurants on Dec 9th, 2009
I first learned about TOP FLR when I saw them featured in the October 2008 issue of Bon Appétit magazine as the #3 in their The Hot 10: Raising the Wine Bar story.
TOP FLR is an eclectic step above for late nighters to food and wine connoisseurs. It isn’t in a cute little house or in a sophisticated [...]
Posted in Restaurants on Sep 21st, 2009
I had one of the best gourmet barbecue sandwiches this weekend at Muss & Turner’s in Smyrna, Georgia or what we affectionately call “Smyings”—a hybrid of Smyrna and Vinings. It was called the Swifty’s Dream because according to the menu it pays homage to great friend and chef, Jay Swift.
It’s pulled pork shoulder, slow smoked [...]
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