Brighten your holiday breakfasts with delicious waffles with the essence of orange with a burst of cranberry topping that are sure to be a holiday hit. Cookbook author Rose Levy Beranbaum of The Bread Bible and The Cake Bible presents ethereal Orange Waffles with Burst of Cranberry Topping. And if you’re still in need a fun holiday gift for [...]
I’ve resurrected this holiday favorite and adapted it even further. What’s great about this recipe is that it’s easy to adapt based on what type of nuts you have in the pantry. Don’t have peanuts…then add almonds; don’t have dried cranberries…then add dried cherries. The recipe is still easy and delicious and sure to be an office or [...]
While shopping in Savannah recently, I stumbled upon this fabulous little book that I feel would make the perfect Christmas gift, stocking stuffer or hostess gift for the Southern foodie in your life that loves to entertain and serve the perfect Southern drinks. It’s Denise Gee’s Southern Cocktails: Dixie Drinks, Party Potions, and Classic Libations. [...]
Posted in Food, Restaurants on Dec 8th, 2011
I was recently invited to and attended a celebratory dinner at Aria in Atlanta hosted by Muir Glen to celebrate their 2011 Reserve Tomato. Chef Gerry Klaskala, owner and executive chef of Aria, has been a Muir Glen partner chef since 2001 so Aria was the perfect venue for this event. Last year when Chef Klaskala [...]
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