Chicken and the Egg, Marietta’s newest restaurant and neighborhood gathering spot, will open today, Monday, August 1 (weekday lunch starting August 8). The farmhouse décor will set the stage for this sophisticated yet approachable American farmstead fare which is an innovative twist on classic American dishes. The 8,550-square-foot restaurant includes a large bar that seats [...]

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Every third Thursday of the month, Restaurant Eugene celebrates cheese. While they focus on a region or a theme, you’ll explore the wondrous diversity of flavors and textures to be discovered in this ancient milk-based food. You’ll enjoy a sampling of five wines paired with five cheeses. The cheese experience runs all year long but the spring [...]

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Buckhead is home to some of the city’s most acclaimed dining destinations and there’s not a better time to try these restaurants than during this nine-day event with special prix-fixe and pre-priced offers than during Buckhead’s Second Annual Restaurant Week, Saturday, Feb. 26 through Sunday, March 6, 2011.
Each participating restaurant will offer a prix-fixe, three-course [...]

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Atlanta had its fair share of restaurant closings in 2010—for all sorts of reasons—and now we have our first causality of 2011. We say farewell to some, but we’re so pleased that other area chefs whose restaurants closed have relocated to several of our favorite restaurants.  
The Silver Skillet on Roswell Road closed this week after [...]

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